Turning Student Homes into Senior’s Residences

College students and twenty-somethings aren’t the only people looking for a roommate. A Barrie property management company is now offering up shared housing for seniors.

“I thought I would give it a shot, and see what happened,” says Anna Moore, the president of AMR Group.
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Monthly property tours a great introduction to a market

Each month, Venture Investment Properties holds a house tour in one of our investor cities. On Sept 28th, we were in Hamilton. The group is getting larger each time and is a great way for newcomers and veteran investors alike to introduce themselves to the marketplace without any pressure from agents, etc.

Often you find the house you want right then during the tour, as happened on this tour when one couple put in an offer that night!

If you’re interested in learning more, click here

Hamilton Home Review, February 2018 Edition

We’ve re-launched Hamilton Home Review, this time focusing on investors, especially those who are members of Venture Property Investments. I have been acting as the RE Liaison with Martin and Chris of Venture for about a year now and this is how we keep in touch with our clients, new members, and past owners.

If you click this link, it will take you to the most recent edition

Fish Tacos with Secret Sauce

So simple it’s ridiculous. Which begs the question “How can restaurants charge $13-15 for a dish that you can easily make yourself for a fraction of that price?”. Of course, we could gourmet it up by making our own “secret” sauce but why bother; the restaurants don’t. A good dill and lemon sauce (found in the fish dept) commonly used for salmon, is perfect as the flavouring for a yogurt-based sauce.
I’m not sure we’ll order this again in a restaurant; it simply costs too much for what it is. But man does it taste good!

INGREDIENTS

2 frozen haddock filets
4 soft tortillas
egg and panko breadcrumbs
Carrot, sliced into thin strips
Lettuce, sliced into thin strips
Spinach, sliced into thin strips,
red pepper, sliced into thin strips
scallions, sliced
2 tbsns dill and lemon dressing
1 tbsn plain greek yogurt
2 tbsns tarter sauce
2 cocktail tomatoes, sliced and diced into pieces
1″ strip of feta cheese (greek style) crumbled

METHOD

Thaw filets slightly (in order to cut in half), roll in egg, then breadcrumbs. Place in oven at 400 for 20 minutes. For the last 4 minutes, place the tortillas, wrapped in tin foil, in the oven.

Meanwhile, cut the carrot, lettuce, spinach, red pepper into thin strips.

When heated, lay out the tortillas and spread 1 tbsn each of tarter sauce along centre of each. Place cooked filet in centre. Top with all the strips, tomatoes and feta, and place in serving racks.

Heat up the dressing and yogurt gently to prevent curdling, add pepper to taste.

Pour “secret” sauce over tacos and serve with a salad.

Major lenders hike rates following Bank of Canada decision

Businessman presenting chart

Canada’s major banks have been quick to react to the Bank of Canada’s decision to raise interest rates to 1.25%.

CIBC, RBC, Scotiabank and TD were among the first lenders to increase their prime lending rates by 25 basis points to 3.45%; the new rates take effect from today (Jan 18) more